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Only an hour from Tokyo by Shinkansen, Karuizawa, little known to the French, is attracting more and more Japanese visitors. It's a destination not to be missed.

By the early 20th century, Spetses had established itself as a popular island, adored by Athenians and enlightened travellers alike.

Les Contamines-Montjoie is a top winter sports resort with exceptional snow cover, ideal for winter sports activities all season long.

Polo Valley in Sotogrande is launching two ambitious projects: The Owners Club in Casares, Malaga (opening in 2026) and The Hills in San Roque, Cadiz (opening in 2030).

La Colonna, the restaurant of the 5* Hotel Le Fontanelle, run by Chef Francesco Ferrettini, offers traditional Italian cuisine with quality local ingredients, all with a breathtaking view of the Tuscan hills and an ancient column that adds a unique charm to the ambience.

L'Occitane en Provence and Highgate Portugal are joining forces to offer sustainable luxury in hotels, responding to the growing demand for eco-friendly experiences.

IHG Hotels & Resorts announces the opening of three new hotels in Saudi Arabia in partnership with Ashaad, reinforcing its commitment to tourism and Vision 2030.

Fairmont Hotels & Resorts and Ardee Developments join forces to create Fairmont Residences and Fairmont Hotel at Al Marjan Island, Ras Al Khaimah.

The Nobleman Fort Worth, Tapestry Collection by Hilton and its restaurant, Duchess, open at South Side and Magnolia Avenue in Fort Worth, blending hospitality and fine dining in a historic building.